Food Allergies
We take great care to avoid cross contamination but can't guarantee our food is completely allergen-free.
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To remove dishes that contain an allergen you wish to avoid please select the allergen from the Filter.
If you have a food allergy please let us know before ordering.
All food is prepared in kitchens where nuts, gluten and other allergens could be present. We cannot include all ingredients in our menu descriptions, so we have produced the filter to help you identify the allergens
present in each dish.
To view suitable dishes please select the requirements from the Filter.
If you have any questions or concerns please let us know before ordering.
-served Saturday & Sundays
two eggs cooked how you like, smoked back bacon, black pudding, buttercross sausages, tomato, flat field mushroom, baked beans and two slices of toasted seeded bloomer
smoked back bacon, buttercross breakfast sausage, slow roasted tomato, black pudding, flat field mushroom, heinz baked beans and hens’ egg cooked how you like all served with two slices of toasted seeded bloomer
roasted tomato, baked beans
two pork sausages, crispy bacon, fried egg, toasted soft bun.
garlic roasted field mushroom, roasted tomato, baked beans, mini potato rostis, scrambled tofu, smashed avocado & toasted seeded bloomer
garlic roasted field mushroom, tomato, baked beans, potato hash, scrambled egg, smashed avocado and toasted seeded bloomer
toasted muffin, marmalade glazed ham, poached free range eggs and brown butter hollandaise
Scottish smoked salmon, poached hen’s eggs, hollandaise, toasted bloomer
garlic glazed field mushroom, roasted tomato, mini rostis and eggs your way
with beetroot & balsamic ketchup
with sweet mustard ketchup
with curry emulsion
with smoked curry leaf oil and lime
chive oil, warm focaccia
with whipped caramelised onion & garlic butter
rosemary, aleppo chilli honey, garlic & herb crème fraîche
with garlic & herb glaze
with freshly grated italian cheese and chives
with honey and truffle cream
toasted brioche, Stilton sauce, crispy shallots, pickled walnut emulsion
tamarind, sweet onion & peanut, green chutney
Coronation dip
coconut, lime & herb dip
pickled mustard seeds, Pink Lady apple purée
with garlic glazed flatbread
with pancakes, cucumber & spring onions
with warm bread (see server for allergens)
carrot purée, sesame-wilted greens, red chilli, lemongrass & scallion rösti, sticky soy & ginger sauce
mushy peas, curry ketchup, thick-cut chips
herb crumb, chermoula salad, smashed Greek lemon potatoes
a purée,charred peas, garlic green beans, lemon crushed potatoes, redcurrant & mint jus
smoked garlic butter, sauteéd new potatoes, spinach, broccoli, chorizo, roasted garlic & smoked Cheddar cream
pickled walnut ketchup, garlic & herb green beans, potato terrine, wilted spinach, stout gravy
crayfish & dill butter, baby gem, garlic new potatoes, green beans, lobster bisque
with green chilli, crushed pistachios and Italian cheese
with green chilli, crushed pistachios and Italian cheese
with mango habanero sauce, spicy mayo, cave-aged Cheddar, jalapeño, tomato, and kimchi in a soft seeded brioche bun with skin on fries.
brisket patty with cave aged Cheddar, beef tomato, burger sauce, baby gem and served in a seeded brioche bun with skin on fries
with a fried hens’ egg, caramelised pineapple ketchup, IPA battered onion rings and thick-cut chips
shortcrust pastry, chunky chips, seasonal vegetables and rosemary cream sauce.
with creamed potatoes, marrowfat mushy peas and rich beef gravy
with yellow curry sauce and fragrant basmati rice
Choose from our classic hand-stretched italian base or our detroit-style deep pan finished with oregano and extra virgin olive oil
whipped ricotta, confit garlic & lemon purée
mozzarella, plum tomato sauce
pistachio & basil pesto, crushed pistachios, burnt honey glaze
with spinach
with freshly whipped burrata and chilli honey
with fresh basil and cherry tomatoes.
with walnuts and rocket
with red onions, jalapeño and green peppers
Basted in beef juices served with roasted cherry vine tomatoes and garlic glazed field mushroom. Served with either skin on fries or thick-cut chips
Chunky chips
(249kcal)
Seasoned fries
(314kcal)
basted in beef juices served with creamed spinach, garlic & rosemary thick-cut chips and whisky peppercorn sauce
spinach, matcha Greek yoghurt dressing,salted smashed cucumbers, edamame, fermented red onions, heirloom tomatoes, Gordal olives and beetroot tzatziki labneh
steamed broccoli, roasted sweet potatoes, edamame & peas, feta cheese, soft boiled eggs, pickled red onion,salt &chilliroasted peanuts, toasted sesame and lime & herby hot honey ranch
sushi rice, pickled red cabbage, sushi ginger, Asian slaw, chargrilled pineapple, smashed avocado, edamame and sesame miso dressing
soft boiled hens’ egg, salted anchovies, crispy smoked bacon, baby gem, Italian cheese, focaccia croutons and Caesar dressing
with bang bang sauce
with mango chutney purée
with tomato & sherry vinegar dressing
with smoked Applewood cheese
with confit garlic mayo
creamy - tangy - savoury
spicy - sweet - creamy
rich - earthy - creamy
spicy - sweet - herby
with skin on fries
crispy fried chicken, cheese, bacon, brioche bun with skin on fries & ketchup
100% beef burger, cheese, barbecue sauce, potato smiley, brioche bun with skin on fries & ketchup
with buttered mashed potatoes and gravy
in a brioche roll with tomato ketchup and skin on fries
with skin on fries and ketchup
100% beef patty, brioche bun, ketchup, skin on fries
served with seasonal vegetables, roasted carrots, crispy roasted potatoes, rich gravy, Yorkshire pudding
served with seasonal vegetables, roasted carrots, crispy roasted potatoes, rich gravy, Yorkshire pudding
100% beef patty, brioche bun, ketchup, skin on fries
100% beef burger, cheese, pink sauce, brioche bun with a fish dipper skewer and skin on fries
with raspberry gel dip
with strawberry or chocolate sauce
low calorie, high in protein
lemon & herb chicken skewers with spinach, matcha Greek yoghurt dressing, salted smashed cucumbers, edamame, fermented red onions, heirloom tomatoes, Gordal olives, beetroot tzatziki labneh
lemon & herb chicken skewers with steamed broccoli, roasted sweet potatoes, edamame & peas, feta cheese, soft boiled eggs, pickled red onion, salt & chilli roasted peanuts, toasted sesame and herby hot honey ranch
chargrilled rump steak
£3.95
smoked salmon
£3.95
halloumi
under 500 calories
with broccoli, edamame, peas, charred pineapple, Chinese leaf, carrot, spring onion, red chilli, coriander, crispy shallots and Thai dressing
Sushi rice, raw kimchi, pineapple & turmeric sauerkraut, crispy nori, avocado crush, smacked cucumbers, Chinese leaf, edamame and spicy gochujang dressing
fruity giant cous cous, toasted almonds, baby gem, rocket, slow roasted cherry tomatoes, chunky tomato & pepper hummus, smashed avocado with a rose petal harissa dressing
with a choice of skin on fries, thick-cut chips, soup* or Moroccan salad *Soup may contain nuts
with guacamole, Cheddar, beef tomato and a sweet chipotle mayonnaise
with fried egg and truffle béchamel
on toasted sourdough with nori tartare sauce, iceberg and curry ketchup
on toasted sourdough with Stilton blue cheese sauce, tomato and rocket
Chargrilled gyros chicken skewer, beetroot tzatziki labneh, Gordal olives, tomatoes, cucumber, spinach and garlic glazed flatbread
on toasted sourdough
pan-fried mixed peppers and onions with fajita seasoning. Served with salsa, sour cream & onion, shredded iceberg lettuce, smoked Cheddar cheese and tortilla wraps
pan-fried mixed peppers and onions with fajita seasoning. Served with salsa, sour cream & onion, shredded iceberg lettuce, smoked Cheddar cheese and tortilla wraps
with marrowfat mushy peas, skin on fries and nori tartare sauce
Basted in beef juices and served with roasted tomato, garlic glazed field mushroom, skin-on fries and chimichurri
Wagyu beef burger topped with cave-aged Cheddar, burger sauce and pickles in a seeded bun with skin-on fries, coleslaw and house chutney.
Wagyu beef burger topped with crispy streaky bacon, sticky red onion jam, Stilton blue cheese sauce and pickles in a seeded bun with skin-on fries, coleslaw and house chutney.